Babycakes NYC Vegan Cookbook

Baking

• Festival Crescents, Hazelnut Cookies
• Vegan Pumpkin Coconut Cupcakes
• Vegan Coconut Pumpkin Muffins/Bread
• Chocolate Cupcakes with Creamy White Frosting (and gummy lifesaver topping)
• Simple Peach Cobbler with Oats (baked or made in the slow cooker)
• Chocolate Chip Cookies (Vegan if you use vegan chocolate chips! But I just love Ghiradelli, otherwise I would label this fantastic Babycakes NYC inspired recipe vegan)
• Chocolate Cupcakes with Coconut Cream Cheese Frosting – with Easter Chicks and Nests

No Baking Required

• Vanilla and Coconut Ice Cream Snowballs
• Red, White and Blueberry Dessert
• Gourmet Chicken Sandwiches Heart Healthy Waffles (waffle machine required!)
• Chocolate Chip Zucchini Bread or Muffins

Cooking

• Chili and Corn Bread
• Butternut Squash Soup
• Homemade Pasta
• Grilled Corn on the Cob, Roasted Garlic, Garlic Butter and Chili Butter
• Cinco de Mayo – Sangria, Shrimp Tacos and Guacamole
• Easy and Tasty Salmon with Puff Pastry and Pesto (Giada’s simple and tasty recipe)

“Liquid” Delights

• Mango Berry Banana Smoothie
• Banana Berry Smoothie (and smoothie tips)
• Watermelon (Karpouzi) Cocktail
• Sangria Roja

Tips and Shared Experiences

• Hosting a Chili Cookoff
• Picking Peaches
• Planning a Picnic
• Adventures in Vegan Baking Part 1
• Adventures in Vegan Baking Part 2
• Hosting a Spanish Dinner Party For Charity